Our Toffee Apple Jam is a playful gourmet preserve made by hand in small batches using mixed apples, caramelised sugar, lemon juice and vanilla.
Each batch begins by caramelising sugar until it develops a deep amber colour and rich toffee flavour. A mix of tart & sweet apples are then folded through and slowly cooked until the fruit softens, thickens and becomes glossy. Lemon juice balances the sweetness, while vanilla adds warmth and rounds out the nostalgic toffee apple flavour.
The result is glossy, amber and spoonable, with a rustic artisan texture and a flavour that feels like a grown-up version of a childhood fairground favourite.
This jam is made in regional NSW as part of The Seasonal Companion’s small-batch preserve range, with a focus on real ingredients, seasonal produce and simple, generous flavour.
Uses:
Perfect on toast, fresh bread, crumpets, pancakes, waffles, pikelets or croissants. It can also used as a cake filling, spread into pastries, or served with desserts.
Features:
- Small-batch handmade jam
- Made with sweet & tart apples
- Caramelised sugar for a rich toffee flavour
- Balanced with lemon juice and vanilla
- Glossy amber finish
- Rustic artisan texture
- Nostalgic toffee apple flavour
- No artificial colours or flavours
- A playful gourmet preserve with premium appeal
Ingredients:
Apples, sugar, lemon juice, vanilla.
Allergen note:
No declared allergens.
Size:
150 ml or 250 ml glass jar, net weights noted on jar.
Care and storage:
Store in a cool, dry place before opening. Refrigerate after opening and use within the timeframe shown on the jar label. Always use a clean spoon to keep your jam at its best.
Delivery:
Packed carefully to protect the glass jar during transit. Orders are shipped via Australia Post from our rural location on Thursdays and Fridays. Delivery times may vary depending on your location.
