Our Sweet Orange Marmalade is a classic marmalade made by hand in small batches using whole navel oranges.
Each batch begins with oranges sliced thin and simmered until the peel is soft. Raw sugar and lemon juice are then added, and the marmalade is cooked until it sets. It is sweeter and less bitter than a traditional marmalade, with fine strands of peel through every jar.
The result is bright, glossy and easy to love, an everyday marmalade for anyone who has found traditional ones too bitter.
This marmalade is made in regional NSW as part of The Seasonal Companion's small-batch preserve range, with a focus on real ingredients, seasonal produce and simple, generous flavour.
Uses:
Perfect on hot buttered toast, crumpets, croissants or scones. It can also be used in baking, spread through a sponge cake, or brushed over chicken or ham as a glaze.
Features:
Small-batch handmade marmalade
Made with whole navel oranges
Sweet, bright citrus with mild bitterness
Fine peel strands, firm but spreadable set
No artificial colours or flavours
Ingredients:
Oranges, raw sugar, water, lemon juice, pectin.
Allergen note:
No declared allergens.
Size:
50ml, 150 ml or 250 ml glass jar, net weights noted on jar.
Care and storage:
Store in a cool, dry place before opening. Refrigerate after opening and use within 4 weeks. Always use a clean spoon to keep your marmalade at its best.
Delivery:
Packed carefully to protect the glass jar during transit. Orders are shipped via Australia Post from our rural location on Thursdays and Fridays. Delivery times may vary depending on your location.
